scalloped potatoes and ham with cream of chicken soup
Save this dinner for a weekend, especially great for a Sunday Supper with friends and family. Required fields are marked *. Just took remainder out of the fridge because we're finishing what little was left tonight and I cannot wait until the deliciousness hits my tummy! Baking time may increase 30-45 minutes. Delivered from our family to yours. Whisk in the milk slowly whilst stirring. Instructions. In a slow cooker, layer half of the potatoes, onion, ham, and cheese. I have all the ingredients to make it. I like to serve ham and scalloped potatoes with a simple salad with homemade dressing, fresh green peas and a delicious chocolate cream pie for dessert! One sliced onion may be mixed in with the potatoes. The smoked gouda sounds like a delicious addition! Make sure you calculate resting time in your total preparation time. Cover; bake at 375 degrees for 1 hour. Slice Potatoes, place a layer of potatoes and ham cubes add a of remaining sauce. Spray the crock pot with cooking spray. We suddenly have a lot of time on our hands heremaybe digging back into Mom's cookbook is a good idea! Bake, uncovered at 350 degrees for 1 1/2 hours or until bubbly and potatoes are tender. Delivered from our family to yours. Reduce heat to medium-low and simmer until tender, about 15 minutes. Once nice & bubbly, slowly add milk. In a small mixing bowl, stir together the condensed cream of mushroom soup, milk, thyme, salt, and pepper. 1-1/4 cups: 325 calories, 15g fat (8g saturated fat), 65mg cholesterol, 1260mg sodium, 27g carbohydrate (4g sugars, 3g fiber), 20g protein. paprika, cheddar cheese, cream of chicken soup, ham, cream of tartar and 3 more. Sprinkle some shredded cheese over the potatoes. Sprinkle lightly with salt and pepper. Place half of the potatoes in the preparedbaking dish. Simmer for a couple minutes, stirring occasionally, until thickened. Repeat layers in order. Top with onions. Cheesy Ham and Scalloped Potatoes Recipe - Ingredients for this Cheesy Ham and Scalloped Potatoes include diced ham (left over ham works great), potatoes cut inch circles, velveeta cheese cut inch small pieces, Pepper, evaporated milk, cream of chicken soup. Lightly spray a 2 quart casserole dish with cooking spray and set aside. Add the ham and scallions and simmer just until heated through. Sprinkle with paprika. Pat dry, and place approximately of the potatoes in the coated baking dish. All topped with shredded cheese that gets golden and caramelized in some spots. It may be helpful to do a controlled release if the starches start to splatter out the valve. In 2 large bowls, combine soups and milk. Scalloped Potato & Ham Soup - Seth McGinn's CanCooker (I used John Morrell Ham Steaks, and I used the entire pkg.). I especially like the use of thyme leaves in this scalloped potatoes recipe. baking dishes. Bring to a boil, stirring constantly; cook and stir 2 minutes or until thickened. Add as much ham as you feel is adequate. Gradually add milk; bring to a boil. Campbell's Scalloped Potatoes Recipe - Food.com I used a mandolin to get perfect sliced potatoes. Glad it worked out and was a hit! I assume that's how you're doing it ? Scalloped Potatoes Recipe by Tasty - Tasty - Food videos and recipes Cut the ham into bite-size 1/2-inch cubes. The sauce is like molten lava when it comes out of the oven! Grab a deep 913 dish, rub the bottom and sides with the 1 tablespoon softened butter. Cook and stir for 2 minutes. Thanks for the lovely comment! It works like a charm! Top with half of the onions, bacon, and cheese. You only need 4 ingredients (not counting the water) to bake up this incredibly hearty one-dish dinner. Kelly Graham, St. Thomas, Ontario, Mom's Scalloped Potatoes and Ham Recipe photo by Taste of Home. A green salad and dinner rolls with butter are great side dishes to pair with scalloped potatoes and ham. I loved this version! For screen reader problems with this website, please call 1-844-995-5545. Dutch oven heat 2 Tbsp. Because we think country means hearty and unfussy, which is exactly what these cheesy potatoes are! This Scalloped Potatoes and Ham recipe is one of the best you will make! Preheat oven to 350 degrees and spray a 8 x 8" baking dish with nonstick cooking spray. Top with Parmesan cheese and cook uncovered on HIGH for 10 minutes. If you like a more creamy, buttery taste, go with Yukon Gold. Use or cream of celery instead of cream of mushroom soup. Sprinkle on half the ham. It was very delicious. Heat the oven to 375 F. Butter a 2 1/2-quart baking dish. Add about a tablespoon of salt. Pour mixture into a large casserole dish. Here you will find simple dinner recipes (and more) that are made with easy to find ingredients. Currently, Susie shares all her recipes and food knowledge on Mom's Dinner. But first, scalloped potatoes. Cover and cook on high 4-5 hours (or low 7-8 hours). The spoon the can of soup on top. The Best Creamy Scalloped Potatoes of Your Life! Stir soup, gravy and milk in bowl. Simmer on low for 20 minutes. Add flour and stir quickly using a whisk, then add cheese until melted. The potatoes along the sides and bottom of the slow cooker do brown a little as they cook. 1 tablespoon butter or 1 tablespoon margarine 1 dash paprika directions Combine soup, milk, parsley and pepper. In a 13x9x2-inch baking dish, put half of the potatoes, onions, ham, and soup mixture. Grease a 6qt slow cooker and place of the potatoes in the bottom. Thin the mashed potatoes with the water (start with the lesser amount). In a large bowl, combine the first 8 ingredients. High for two hours then to low for the remaining hours? Pour soup over top. To manage your email preferences, click here. Top that with half the ham. Leave a comment below and snap a picture and tag me on Instagram @beyondthechickencoop. Home Dishes & Beverages Casseroles Pork Casseroles. Layer half the potatoes, onion, ham and soup mixture in 13x9x2" shallow baking dish. To make this over-the-top Scalloped Potatoes and Ham recipe you will need the ingredients pictured: Russet Potatoes : you definitely want to use russet potatoes for this dish. Let stand for 10 minutes before serving. Taste of Home is America's #1 cooking magazine. Instructions. Scalloped Potatoes with Ham & Cheese Recipe: How to Make It - Taste of Home Add onion, celery, and carrots; cook 8 to 10 minutes or until tender, stirring occasionally. Bake, covered, for 40 minutes. There is the perfect ratio of cream sauce to potatoes. Do not Sell or Share My Personal Information, 1 can (10-1/2 ounces) condensed cream of mushroom soup, undiluted, 2/3 cup condensed cream of potato soup, undiluted, 8 medium red potatoes, peeled and thinly sliced, 1-1/2 cups shredded part-skim mozzarella cheese. In a large saucepan over medium-low heat, melt the butter. Pro Tip: At this point, there's no need to layer the potatoes. Stir to mix well. Grease a 2-quart casserole dish with butter and preheat the oven to 400 F. Melt the butter over medium-high heat. In a large bowl, combine the first 8 ingredients. ham and scalloped potatoes with cream of celery soup Top with half of the onions cheese and bacon. MIX In a large bowl, combine frozen hash browns, diced ham, cream of chicken soup, sour cream melted butter, diced onion, grated cheddar cheese, and a pinch of salt and pepper. Instructions. Why are these called Country Scalloped Potatoes? Season with garlic powder, salt and pepper. Hi Josephine, 1 can milk. So good! You could say they are cousins - scalloped potatoes often have cheese added to the dish. Scalloped Chicken and Potatoes Recipe - BettyCrocker.com Quick release the pressure. I had very strict criteria to make it perect. Creamy Scalloped Potatoes Recipe - Savory With Soul Add remaining potatoes and sauce. Let stand 10 minutes before serving. Remove from heat; stir in sour cream., In a greased 13x9-in. Lay paper towels over the top of the slow cooker, cover, and cook on HIGH for 2 1/2 to 4 hours. + standing. The basic baked dishcombinesa creamy seasoned sauce with sliced potatoes. Required fields are marked *. Bake, uncovered, 40-50 minutes longer or until potatoes are tender. Then, chop up the onion. Sprinkle in the flour and stir to coat the onions for 1 minute. Seasoned Salt: if youve ever made mashed potatoes then you know that potatoes require a good amount of salt to have flavor. Step 4. The LAST thing you want in a potato dish are crunchy potatoes! The flour is just sprinkled lightly over each layer of potatoes and onions. Guided. Set to manual pressure for one minute. Cheesy Potatoes & Ham Casserole | Dessert Now Dinner Later HOW TO MAKE HAM AND POTATO CASSEROLE STEP 1. Ham and Scalloped Potatoes are a cheesy baked casserole layered with potatoes, onions, and lots of ham. I tested this scalloped potatoes and ham recipe OVER AND OVERand over again until I nailed it. Susie Weinrich is the recipe developer, food photographer, and content creator behind Mom's Dinner. 3 Comments. Cover with foil and place casserole dish on a baking sheet, Bake in preheated oven for one hour. Kathy . This is a perfect make ahead casserole dish. Serve scooped onto plates for individual servings. The Best Scalloped Potatoes with Mushroom Soup | Cutefetti Guided. 16 Slow-Cooker Turkey Breast Recipes for Stress-Free Holidays, delicious ways to use up cream of chicken soup, Do not Sell or Share My Personal Information, 10 medium potatoes (about 3 pounds), peeled and thinly sliced, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted. Start with 1 cup of cream onion sauce across the bottom. Bake for 45 minutes or until the edges are starting to brown and the potatoes are tender. Directions Preheat oven to 350. Yes, this recipe can be doubled. Mom's friend gave her this recipe for Crock-Pot scalloped potatoes and ham years ago, and she shared it with me. Preheat oven to 375 F. Peel and slice the potatoes (-inch thickness). However, the cooking time will increase due to a larger sized dish. baking dish, layer half of each of the following: potatoes, ham, cheese and sauce. Place sliced potatoes in a large pot, fill with water up to full and bring to a boil. Cheesy Scalloped Potatoes Recipe (The BEST!) - foodiecrush Combine ham, potatoes, broth, salt, garlic powder, and black pepper in the Instant Pot. Stir in cheese and serve. Copyright 2023 Beyond the Chicken Coop. Peel and slice enough potatoes to fill the slow cooker three quarters full. Enjoy! Slow Cooker Scalloped Potatoes and Ham Tastes of Lizzy T. paprika, cream of tartar, cream of chicken soup, potatoes, cheddar cheese and 3 more. Nutrition Facts . can (10 1/2 ounces) Campbells Condensed Cream of Celery Soup, 1 Buying one that is around 1.25 lbs. If you don't have a mandoline, you can hand slice the potatoes. It is a great side dish, or main dish if you have leftover ham after a holiday dinner. 6 + hrs. Place the sliced ham pieces evenly over the potatoes. 6 + hrs. How to Make Scalloped Potatoes and Ham - The Pioneer Woman Directions In a 5- to 6-qt. pepper 1; mustard 1; garlic 2; paprika 1; salt 1; seasoning salt 1; View More Step 2. Scalloped potatoes are a total comfort food around here. Season with salt and pepper. Cover. Directions Preheat oven to 350 degrees F (175 degrees C). Theyre actually very good for you! Season with salt and pepper. Season with garlic powder, salt and pepper. Home All Recipes ALL MEALS Dinner Crockpot Scalloped Potatoes and Ham. sending a copy of this to all my family and friends. Bake at 375 degrees F for 40 minutes. Cube leftover ham and add to the potatoes. This is an easy to make casserole with everything layered into just one dish. Peel the potatoes and use a mandolin to cut the potatoes to " slices. Recipes, meal planning ideas and more. Add onion; cook and stir until tender. If desired, sprinkle shredded cheddar cheese over the top of scalloped potatoes the last 15 minutes of baking time. Crockpot Scalloped Potatoes - The Carefree Kitchen Simmer, covered, 10 minutes. Stir in potatoes, ham and cheese. Wash potatoes but don't slice them until ready to bake. A big plateful and I'm one happy lady Delish, my friend! Tips I don't need a main with this one! cans (10 1/2 ounces) Campbells Condensed Cream of Mushroom Soup, 1/2 cream of mushroom soup, diced ham, pepper, onion powder, Simply Potatoes Homestyle Slices and 2 more Slow Cooker Cheesy Scalloped Potatoes & Ham Platter Talk cream cheese, cream of mushroom soup, So here's what I did: par-boiled the potatoes( I only had a few hours for it to cook), doubled the ham (left over from Easter dinner) doubled the cheese,used garlic cream of shroom soup---I put garlic in EVERYthing----and threw some sour cream , Delicious! Place sliced potatoes on the bottom of the crock pot. Scalloped Potatoes and Ham - The Kitchen Magpie In fact, leaving a little bit of the peel on adds nutrients and gives it a nice texture. Spoon the potato mixture into a 13x9x2-inch baking dish. This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients. Cover with the diced ham and then top with the remaining potatoes. Grease a 2 quart casserole dish. Toss the potato slices with a few pinches of salt. Preheat oven to 350 degrees. Step 6 - Add the remaining bacon. While the oven is heating, stir the potatoes, onion, soup, water and ham in a large bowl. Stir in soup. The tub cream cheese has a little extra liquid. Whisk in the chicken broth and cream. Looking for the best dinner recipes? Pour half the soup mixture over the potatoes. My Mom used to make them growing up, but I haven't had them in years. Take the sliced potatoes out of the water. Let stand 10 minutes before serving. Cover and cook until the potatoes are nearly fork tender. Your email address will not be published. Bring to a boil, and reduce heat to low. Mix dijon mustard with a small amount of milk in a large glass measuring cup. All rights reserved. Instant Pot Scalloped Potatoes - I Wash You Dry So, I made this using pepper jack cheese as we like a little kick. Scalloped Potato and Ham Casserole Yield: 8 Prep Time: 5 minutes Cook Time: 1 hour Total Time: 1 hour 5 minutes Chunks of ham, shredded hash browns, and cheese, lot's of cheese, make this Scalloped Potato and Ham Casserole a crowd favorite. Its worth the extra work! Then, add flour to make a roux. Mix 3 cheeses together with 2 tablespoons of cornstarch. Top with half the onion. Mix Cream of Mushroom Soup and 3/4 cup milk together. Scalloped Potatoes Using Cream Of Chicken : Top Picked from our Experts Top with a layer of potatoes. If adding cheese, I add the last 15 minutes on top to melt. baking dish. As we talked about before, scalloped means that you are baking the potatoes and ham in a cream sauce. Combine soup, milk and pepper in a bowl, then pour soup mixture over the potatoes and onions. Transfer to a greased 13 in. Add of the milk mixture, spread evenly. It's a great way to use up that leftover ham in a delicious dish! Some other really great comfort food recipes to check out next are Chicken and Dumplings, Turkey Pot Pie, and Chicken Tetrazzini! Cover with foil and bake in a 350 oven for 1 hour. Cheesy Ham and Potato Casserole - Bowl Me Over Spread of the cheese mixture on top. We will see! Saute for 4-5 minutes before adding in the minced garlic. You really cant go wrong with either. Cook on low for 8 to 10 hours. Cheesy Scalloped Potatoes With Bacon and Green Onions. Hi, Im Susie, the Mom at Moms Dinner! Easy Sour Cream Scalloped Potatoes - Allrecipes of the butter over medium. She has over 20 years experience in the food industry. Recipes, meal planning ideas and more. Uncover; bake 15 minutes more or until potatoes are done. Heat the oven to 350F. Crockpot (Slow Cooker) Recipes are the best! Add flour and cook mixture for 2-3 minutes until golden brown, stirring constantly. Scalloped Potatoes with Ham - Spicy Southern Kitchen Bake on a baking sheet to help prevent a mess in your oven, if the casserole bubbles over, Allow dish to rest for 15 minutes before serving. Layer half the potatoes, onion, ham and soup mixture in a 13x9x2-inch baking dish. Remove foil and continue baking for 30-45 minutes until top is browned, mixture is bubbly and potatoes are soft, Top with fresh chopped parsley, if desired. They are high in starch. In the crockpot now. 3 potatoes per layer Cover potatoes with a handful of mozzarella and a small handful of Parmesan How do you make country scalloped potatoes with leftover ham? It has layers of tender potatoes and ham that are coated in a delicious onion cream sauce with a little cream cheese added. People often confuse gratin or au gratin with scalloped. You can also use any variety of potatoes. Slice the potatoes into about -inch (3 mm) thick slices, then fan them out in a small baking dish. You shouldnt meet any resistance. Now slowly whisk in the chicken broth, followed by the 2 cups heavy cream. Add milk, half and half, beer, Dijon mustard, potatoes and ham. Once potatoes are soft, sprinkle with remaining cup cheese and cover until melted (about 5 minutes). Super best recipe for scalloped potatoes and ham! Remove from heat; stir in sour cream., In a greased 13x9-in. Cover the baking dish. Makes 6-8 servings. My favorite recipe for garlicky, cheesy, perfect scalloped potatoes. Scalloped Potatoes With White Sauce - The Spruce Eats - Make Your Best Meal Cheesy Scalloped Potatoes and Ham | A Wicked Whisk slow cooker, layer half of the potatoes, ham, onions and cheese. To make a larger size, I would plan on adding 30-45 minutes of additional bake time. Nutritional information is provided as a courtesy and should only be construed as an estimate rather than a guarantee. By adding a layer of cream sauce on the bottom you get caramelized bits on the bottom and top! Recommended Recipes Heat the oven to 375F. Crockpot Scalloped Potatoes and Ham is comfort food at its best! Instructions Step 1 Heat the oven to 350F. The cook time is just right to ensure the potatoes are tender and the cheese is caramelized in some spots. Repeat layers. Bake uncovered 30 to 35 minutes, stirring once, until potatoes are tender. sour cream 4; butter 2; milk 1; View More ; uncategorized. Add some of the ham pieces, and a light sprinkling of cheese. Thisbroccoli saladwould be an excellent side dish to serve with the potatoes. In ungreased 2-quart casserole, mix contents of uncooked potatoes and sauce mix pouches (from potato mix box), boiling water, half-and-half, chicken, peas and mushrooms. In 1 1/2 quart casserole, arrange alternate layers of potatoes, onions and sauce. baking dish. can (10 1/2 ounces) Campbells Chicken Gravy, 5 Peel skins off and cut into slices. Pour soup over top. Wonderful!!! Heat the oven to 350 F. Butter a shallow 2-quart baking dish. In a greased 6-qt. In a Dutch oven, saut the garlic in a little butter and cook until fragrant. Add salt and pepper to taste. Required fields are marked *. Country Scalloped Potatoes are easy to change up and are a great way to use up leftover ham. Step 2 - Whisk until blended. Uncover and bake 25 minutes. Crock Pot Scalloped Potatoes Recipe - Food.com Your email address will not be published. Hi Suzy, Spray a 6 qt or larger slow cooker with cooking spray. These potatoes are flavored with diced ham and cheddar cheese. Big snow storm coming. Add half the onion and ham. Ham and Scalloped Potatoes, Scalloped Potatoes. Take a look around and find all myrecipes,gardening tips,andcountry living antics. For a shortened baking time and more uniform cooking, put the sliced potatoes in a pot of cold. Drain potatoes and let cool for 5 to 10 minutes. Preheat oven to 350 degrees and spray a 913-inch baking dish with cooking spray. Russet is the cheapest and easiest to find, which is why most people prefer to use them. This is truly a deluxe recipe for Scalloped Potatoes and Ham. It takes some love and patience, just like lasagna. Stir in potatoes, ham and cheese. Add the chopped onion. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); How do I adjust the crockpot temperature to have this ready in five hours? Deluxe Scalloped Potatoes and Ham - Mom's Dinner After youve tried this Crockpot Scalloped Potatoes with Ham recipe, try some more of our favorite Crock Pot Recipes. This Mandolin is not expensive and is the one I use in my kitchen (affiliate link). She deploys her accounting degree as the blogs resident problem solver. Place the scalloped potatoes into a large pot, and pour in enough chicken broth to cover the potatoes completely. Crockpot Scalloped Potatoes {Easy & Creamy!} - WellPlated.com Pro tip: Spray the underside of the foil with non-stick spray so the cheese doesnt stick to the foil! Sprinkle lightly with salt and pepper. Bake for one hour with lid on; 30 mins with lid off. Place in the oven on the middle rack. Add garlic, Italian seasoning, salt and pepper -- cook and stir 1 minute. Cover; bake at 375 degrees for 1 hour. Your email address will not be published. Cover the baking dish. Keep the foil on until the final 30 minutes and keep an eye on it to make certain it doesn't overbake. Sprinkle with paprika and pepper. STEP 2. Step 3. slow cooker, layer half of the potatoes, ham, onions and cheese. This casserole takes a long time to bake. Potatoes are also chock full of Vitamin C and Vitamin B6. Crock-Pot Scalloped Potatoes and Ham Sprinkle with the cheese. Add the cream of chicken soup, ranch seasoning, garlic, melted butter, salt, and pepper. . So after the full 2 hour cook time, slide a knife into the potatoes at the center of the dish. Place the scalloped potatoes into a large pot, and pour in enough chicken broth to cover the potatoes completely. Sorry to intrude on this thread, just couldn't figure out how to leave a comment lol. Layer half the potatoes in a 2 qt. Were your place for more than 1,000 actionable, traditional recipes to serve and celebrate your friends and family. I made this last night for mom and myself. Add butter, celery, onion and garlic and cook for 3-5 minutes stirring occasionally until transparent. Add the garlic, seasoned salt, and pepper and stir for 1 minute.. Sprinkle in the all purpose flour and stir around the pan for about 1 minute. Hearty because it's a baking dish full of potatoes, onion and ham, coated in a creamy, cheesy sauce. As in scalloped corn or scalloped apples. If you make this recipe, Id love to hear about it! Toss in half the onions, over the potatoes. Pour cup heavy cream over top. Sprinkle half of the cheese over the potatoes. Kathy . Sprinkle chopped parsley on top, then serve. Start this Cheesy Scalloped Potatoes and Ham recipe by preheating your oven to 425 degrees, lightly butter a 9x13 casserole dish and set aside. Kathy . slow cooker, layer half of the potatoes, ham, onions and cheese. Instructions. Stir in flour, parsley flakes, salt, thyme and pepper until smooth. Wait and add the garlic when you add the salt and pepper, it keeps the flavor a little stronger. Make 2 more layers. If you gently stir the potatoes before adding the cheese on top, then that will bring some of the more browned potatoes to the top. Add of the sliced potatoes Add about cup shredded cheese Add the remaining milk mixture. Enjoy! 1-1/2 cups: 344 calories, 13g fat (7g saturated fat), 53mg cholesterol, 995mg sodium, 40g carbohydrate (4g sugars, 3g fiber), 17g protein. medium-sized, peeled and sliced and tossed with a few pinches of salt. Add the grated onions and cook until soft and tender. Bake for about 1 hour, until the top is bubbly and golden brown. Instead, shred your own cheese from a block and you will have the creamiest Scalloped Potatoes! Scalloped potatoes have long been an American family favorite. It is a great recipe to use up leftover ham after a holiday dinner. pound cooked ham, chopped (about 1 1/2 cups). Add the potatoes, ham and cheese; toss to coat. I just wanted to thank you for easy to understand directions. Then place on a large rimmed baking sheet to catch spills in the oven. Layer potatoes and ham in a lightly greased 9x13" baking dish and preheat oven to 350 degrees F. In a medium saucepan, melt the butter. The onions cook down to give it a great taste with a tiny hint of sweetness and the flour makes a wonderful sauce with the Dijon, Thyme and milk. Easy Instant Pot Scalloped Potatoes with Ham ~ The Moody Blonde Cut the butter into small pieces and scatter over the top. Bake for about 50 minutes, until top begins to brown. Instructions. Add the sliced onions and saut for 5 minutes, so they soften and slightly brown. Divide the mixture among 4 greased 139-in. Spread a generous cup or so of onion cream sauce across the potatoes. This dish will serve 6-8 people generous portions. Stir in the Cheddar and Parmesan cheese, and simmer for about 10 minutes. Cover and cook on low for 8-10 hours or until potatoes are tender. Preheat oven to 375 degrees F (190 degrees C). Easy Crockpot Scalloped Potatoes and Ham - Crock Pots and Flip Flops Add the remaining sliced potatoes, onions, soup mixture, and cheese. Cover and cook on low for 8-10 hours or until potatoes are tender. Scalloped Potato and Ham Soup - Better Homes & Gardens Uncover and bake for another 25 minutes. Echo lives in Pleasant Grove, Utah with her husband, Todd, who works in advertising, and her four kids: two girls and two boys. So for this recipe we use butter, flour, onions, garlic, chicken broth, and heavy cream to make the sauce. Everyone will love this comforting casserole packed with cheesy red potatoes and ham. Cover with foil and bake in the preheated oven for 1 hour. Grab a deep 913 dish, rub the bottom and sides with the 1 tablespoon softened butter. Cook on high for 5 hours or on low for 8-10 hours. Cover, cook on HIGH for about 4 hours until potatoes are fork tender or cook this on low for 8-10 hours. Potatoes have more potassium than a banana. Add in the cream. Set aside. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Repeat layers., Bake, covered, 30 minutes. To manage your email preferences, click here, 6 Cheesy Scalloped Potatoes With Ham Recipe - Food.com document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This is scrumptious! Stir in flour and seasonings until blended; gradually whisk in milk. End with the last of the potatoes. You can make this with ham you buy at the store or leave the ham out altogether. Whisk in flour until smooth, then gradually whisk in the milk and cream. Instructions. Directions. Instant Pot Scalloped Potatoes (Au Gratin Potatoes) 6 cups thinly sliced potatoes Steps to Make It Gather the ingredients. Test to see if done by inserting a butter knife in the center. Evenly distribute ingredients through each layer, After 1 hour, remove foil and continue baking for 30-45 additional minutes. Uncover; bake 15 minutes more or until potatoes are done. Cook, stirring, for 2 minutes. Extra Creamy Scalloped Potatoes Yummly. Add 1/2 carton of Half & Half and then pour in enough cream to just cover the potatoes. Place potatoes, onions, and cream mixture in a large heavy saucepan. Start by peeling then slicing your potatoes on a mandolin, V slicer or in a food processor with an inch thick blade.
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