tom kerridge bbq monkfish recipe
"Flavour-wise, people shouldn't get too hung up on the end result . Outdoor Living pioneers and manufactures of the disposable Instant Barbecue - still manufacturing in the UK some 30 years later! After 30 seconds dribble in the oil: you will need to pour slowly so it doesn't. Amazing full flavours but without the meat. "The tomatoes, carrots, apple, and onion marry with the monkfish, ginger, turmeric, cumin, basil, and cinnamon to deliver a well-balanced and delicate culinary experience," says Fabienne Riesen. Garnish with the celery leaves. url = '/react.php?id='+id+'&value='+value; Mix together in a large bowl with the olive oil, remaining lemon juice and chopped parsley. J Sheekey Fish immortalises recipes from this renowned kitchen. Tom Kerridge's Quick & Easy: Monkfish Curry Recipe Watch on MONKFISH CURRY This monkfish curry is quick to do in as little as 25 minutes. The flavours in this luxurious pasta sauce are quite sophisticated but most of the ingredients can be kept in your store cupboard or fridge, so its a great convenience meal. When hot, add the onion and cook for 5 minutes or until softened and starting to brown. Fish lovers will discover how to cook a whole delicate John Dory fish and Spiced Monkfish , Tom Kerridge recipes. Even if you haven't done much cooking before, I'd encourage you to just to get stuck in and have a go. Ive brought together some of my favourite recipes from all my books for you to enjoy and have a bit of fun making for yourself at home. METHOD Prepare your barbecue. The salmon stays lovely and moist when cooked on the barbecue. Rate. CAJUN SALMON This takes lower-calorie mealtimes to the next level. Trim the green beans and cut them in half. Tom gets experimental, with a recipe . str = $(this).attr('id'); Old favourites include lobster thermidor and Sheekey's famous fish pie. 9. They also help us understand the performance of our marketing activities. Next lay the tray directly onto the BBQ , tom kerridge in the community; events; win 200 the hand and flowers vouchers terms and conditions; win a meal for two at kerridges fish and chips at harrods terms and conditions; thank you; acceptable use policy; my account; toms recipe books; home; pirate ship podcasts; privacy and cookie policy; my favourite recipes; tom, Full of tips and barbecue know-how, Tom's recipes truly include something for everyone. by Tom Kerridge | 27 May 2021. Rate. Toms got you covered, give this quick and easy monkfish curry recipe a go!Simply follow the videos and share your attempts with Tom by using #CookwithKerridge. 9 Tom Kerridge's monkfish scampi recipe; 10 Tom Kerridge's Barbecues new series launched; 11 Curried BBQ Monkfish; 12 TOM KERRIDGE FISH RECIPES; 13 Tom . Season with salt and cayenne pepper. $.ajax({ tom kerridge bbq monkfish recipe METHOD. And one vegetable I love to cook over fire is aubergine. When hot, add the onion and cook for 5 minutes or until softened and starting to brown. 74 Recipes. 3. Read. Rate. Its not all about burgers except that sometimes, it kind of is! If you like serve with boiled rice or flat breads.#TomKerridge #MonkfishCurry #Curry Full of tips and barbecue know-how, Toms recipes , 1: Heat the oil in a large non-stick saut pan over a medium-high heat. To make a dressing, finely chop the green olives, capers, anchovies and red chillies. Recipes. Combining nutritious recipes with tips and plans for keeping fit, this book is perfect if you are looking to shed the pounds and stay on track. Dust the monkfish fillets in the remaining spice mixture. 2. Rate. The flesh is soft and delicious,and just absorbs those gorgeous smoky flavours. Monkfish is great for the barbecue because its a robust, meaty fish that sits well on the barbecue and can take a decent amount of flavour. Use a slotted spoon to remove the monkfish from the oil. Monkfish is a robust, meaty fish thats great in a curry as it holds its own well with complex spices. This will help the claw meat to cook as quickly as the tail meat in the middle. Richly flavoured kale, zingy lime and aromatic coriander give this light dish a real vibrancy. 1. Red lentils and coconut provide richness and make this dish feel substantial yet it is still light the perfect cosy winter feast. More information about our Cookie/Privacy Policy. I like it a lot. Fry for 34 minutes or until the batter is crisp and golden. Add the tomatoes, stock and lentils to the pan. Roast monkfish with cumin and coriander by Tom Kerridge This is a very simple recipe with a piece of lightly spiced monkfish on a bed of aubergine pure served with a sharp, slightly. Add the beans and cook for a further 3-4 minutes. It's not the healthiest, but the coconut milk adds a big dollop of luxury to this indulgent sauce. Put the flours and bicarbonate of soda into a bowl. Tom Kerridge served up a tasty low calorie smoked pancetta and lentil soup with soda bread rolls on Lose Weight and Get Fit with Tom Kerridge. 4.Then brush a little of the melted butter over each tail and cook for a further 6-8 minutes constantly turning the sh so that it cooks evenly. Put the lid on and place into a fridge for 8 hours. Magazine subscription Try your first 5 issues for only 5. > Tom Kerridge's Ultimate Modern Barbecue Recipes Tom Kerridge's Ultimate Modern Barbecue Recipes. Tom Kerridge smoked pancetta and lentil soup with soda bread recipe on Lose Weight and Get Fit with Tom Kerridge. Stir through and set aside. PUDDING Arguably the best part of any meal, these pudding recipes will get your mouth watering. First, slash the squid tubes all over at 5mm-1cm intervals on each side, cutting through most of the flesh but leaving the sides intact. Its basic cooking, but theres a barbecue sauce with honey and mustard which brings a sweetness that works really, really well. Give yourself a kick start to the day with these breakfast recipes. Slice the monkfish and place on top with the dressing spooned over. Wrapping this fish in paper means it steams as it cooks, trapping in all those amazing aromatics from the lemongrass, ginger, lime leaves, lemon and coriander. Season to taste with salt and pepper. Transfer to a sieve set over a large bowl and leave to drain in the fridge overnight. Add the beans and cook for a further 3-4 minutes. You need to tick the box to agree to receive emails. 30 min. - Pour in the water and bring to the boil, drop in the veg stock cube and cook out till it dissolves. You'll start receiving our newsletters, promotions and offers shortly, Celebrity interviews, cookery tips and news from Britain's food scene, Discover some of Britain's finest artisanal food and drink heroes, Our top foodie staycation picks, from cosy pubs to Michelin star restaurants, Curated by our editors, youre sure to find the perfect dish for any occasion, Get in touch with the team at the Great British Food Awards. Watch MONKFISH CURRY This monkfish curry is quick to do in as little as 25 minutes. First make the lemon mayonnaise. For the aubergine, preheat the oven to 180C/350F/Gas 4. This fragrant Thai curry is a treat for all the senses! This sauce will keep in the refrigerator for a week. Dinner Recipes. Heat the vegetable oil in a large non-stick saut pan over a medium-high heat. Smaller but still packed with flavour. Drain on kitchen paper and season with salt and cayenne pepper to taste. If there are any particularly large tubes, cut them in half width-ways. Break the cauliflower into florets and steam for 10 to 15 minutes, or until very soft. It is a bit of a campfire dish, perfect for feeding friends, that leaves you feeling content and happy. In a large bowl, mix the flour, yoghurt and olive oil together with a large pinch of salt and a grinding of pepper, to form a smooth dough. Get the recipe: Spiced Monkfish and Aubergine Puree with Green Olive Dressing Big proper fish cakes. To serve, reheat the aubergine pure, if necessary, and place a spoonful on each plate. Serves: 4 Ingredients: 1 tbsp vegetable oil 1 large onion peeled and diced 4 cloves of garlic peeled and grated 3cm chunk of ginger peeled and grated 1 long red chilli sliced 1 green chilli sliced. Be a better cook . Explore these simple and inspiring dinner recipes and find your perfect dish for dinner with Food Network UK. Make it now. Serve in warmed bowls. A big, bold open-faced omelette inspired by the classic salad nioise. 3. Cook for 2-3 minutes. Full of classic Mediterranean flavours that have such warmth and are a big hit with everyone. The lovely, white esh of pollack goes really well with a citrus dressing and the earthiness of the dill. Tom Kerridge's Outdoor Cooking - Tom Kerridge 2021-05-27 The ultimate barbecue bible from one of Britain's best-loved chefs Michelin-starred chef Tom 500 ml Groundnut Oil, vegetable or other flavourless oil, plus more for deep-frying, 200 g Semolina Flour, plus a little more for dusting, 0.5 tsp Bicarbonate Of Soda Cayenne Pepper , to taste, 1 Finely grated zest of large lemon , to garnish the lemon mayo, 17.6 fl oz Groundnut Oil, vegetable or other flavourless oil, plus more for deep-frying, 7.1 oz Semolina Flour, plus a little more for dusting, 2.1 cups Groundnut Oil, vegetable or other flavourless oil, plus more for deep-frying. This is a light dish but it is overowing with layer upon layer of aromatics. Remove the pan from the heat, taste to check the seasoning and stir in the coriander. The combination of carrot and coconut is a fantastic one, especially when teamed with lots of spices and some lively orange zest. Instructions. It's also just 485 calories per serving. MONKFISH CURRY. Blend the toasted seeds in a spice grinder to form a powder. With the motor still running, slowly pour in the oil through the feed tube, processing until the mayonnaise is emulsified and thickened. Tom Kerridge's Baked Bananas, Fruit Kebabs and S'mores. Put the aubergines over an open flame and burn the skins. This website uses cookies so that we can provide you with the best user experience possible. Add the monkfish pieces and coconut milk to the pan and cook over a gentle heat for 2-3 minutes. This is a very simple recipe with a piece of lightly spiced monkfish on a bed of aubergine pure served with a sharp, slightly spicy dressing. Tip the contents of the pan into a food processor and blitz for 2 minutes. Ltd. Bancroft Road Burnley Lancs BB10 2TP. With lots of punchy flavours and contrasting textures working together in every bite, tuna tacos are the perfect, light sharing meal. James Martin Monkfish Recipes James Martin Monkfish Recipes Hot and sour monkfish with kachumber salad Individual scallop and monkfish pies Monkfish and pata negra ham with pea, ham and asparagus risotto Monkfish blanquette with duchesse potatoes Monkfish curry with lemongrass and lime leaf Monkfish tikka masala with roti 3. Rate. Remove from the heat, taste to check . Meanwhile, cut the monkfish into 4cm pieces. The aubergine works like a sponge, absorbing all the lovely fish flavours. Now add the curry leaves, turmeric and ground coriander and cook, stirring for 1 minute or until fragrant. In a separate large bowl, whisk together all the BBQ glaze ingredients keep in the fridge till needed. Fabienne's "Tomcaron" Monkfish. When hot, add the onion and cook for 5 minutes or until softened and starting to brown. Print Recipe By entering your email address above, you agree to our, Recipe taken from Tom Kerridge's Fresh Start (26, Bloomsbury Absolute), Ben Tishs Wild Garlic & Mustard Oil Flatbreads, POTATO & COCONUT CURRY WITH SAMBAL & MINT CHUTNEY, The Essential Knives Every Home Cook Needs, Meet One Of The UKs Only Homegrown Pasta Makers, Fabulous Gift Ideas from British Artisans, 1 tbsp vegetable oil (or extra virgin olive oil), 2.5cm piece fresh ginger, peeled and nely grated, 1 long red chilli, nely sliced (with seeds). Chicken wings are affordable, accessible and such a versatile choice for cooking over fire. Great for Sunday lunch as its an all-in-one dinner. Meanwhile, cut the monkfish into 4cm pieces. While the oil is warming up, quickly whisk together the batter. Recipes by Tom Kerridge Featured All Beef stroganoff by Tom Kerridge Main course Squid, chickpea and chorizo stew by Tom Kerridge Main course Peri-peri chicken by Tom Kerridge Main course. It's full of aromatic flavours, such as cinnamon, coriander, ginger and lemongrass, and topped with loads of fresh herbs and as much chilli as you dare to put on. Add the monkfish pieces and coconut milk to the pan and cook over a gentle heat for 2-3 minutes. If you're not used to cooking fish over fire, monkfish is a great one to start with as it's easier to handle on the barbecue than more delicate fish, which can break up or stick to your barbecue. Your guests will be asking for more!" Account Magazine subscription Basket Win and offers; . Simple Vegan Potato Salad. Put the flours and bicarbonate of soda into a bowl. Dust the monkfish fillets in the remaining spice mixture. Tom Kerridge's chicken pho recipe For dinner, try something a little bit different with this Vietnamese pho. Error: please try again. Strain through a strainer into a bowl and let cool. There is so much going on in this colourful lunch bowl crunchy carrots, edamame beans and peppery radishes, juicy mango, fresh herbs and a sticky Asian-style glaze on the salmon. Rate. STEP 1 Heat the barbecue. Lose Weight & Get Fit: All of the recipes from Tom's BBC cookery series. - Ladle into serving bowls. Terms; Delivery Info; Contact; The Great British Grilling Guide from Bar-Be-Quick - Powered by Rectella International. Mix together in a large bowl with the olive oil, remaining lemon juice and chopped parsley. The bourbon-glazed baby ribs in the book is one of my favourite recipes. View Recipe. If youre not used to cooking fish over fire, monkfish is a great one to start with as its easier to handle on the barbecue than more delicate fish, which can break up or stick to your barbecue. Cookie policy. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. With the motor still running, slowly pour in the oil through the feed tube, processing until the mayonnaise is emulsified and thickened. CLICK TO RATE (701 ratings) Sign up to W&H Newsletter Newsletter; roasted monkfish with cumin and baked aubergine puree photo (Image credit: Cristian Barnett, Proper Pub Food) Serves: 2+ By Woman and Home 2017-01-01T00:00:00Z. Place the lobster halves onto a metal tray and spoon the thermidor butter over each lobster half. Add the garlic, ginger and chilli and cook for a couple of minutes. Eat well. When scalded all over, place the aubergines on a baking tray and bake in the oven for 35-40 minutes, or until cooked. Dust the pieces of monkfish in some semolina flour and then dip them in the batter. From the Food desk. success: function(response) { Click here to select a recipe. When scalded all over, place the aubergines on a baking tray and bake in the oven. Meat lovers will find his Rib-Eye Steak, complete with brown butter sauce and salted tomato salad, or his Beer Can Chicken with a spicy sweetcorn side. 2020-06-07 Tom Kerridge. A top selection of soups and salads lighter meals using great fresh ingredients. Just pick something up in the spice aisle in the supermarket and give it a go there are no bad decisions. 0. With excellent photography from Cristian Barnett. Season with salt and cayenne pepper. Trim the green beans and cut them in half. Remove from heat and leave to cool completely. Add the beans and cook for a further 34 minutes. Smoking Hot S01, E02 Tom takes his inspiration from the American BBQ culture for his recipes. Add the garlic, ginger and chilli and cook for a couple of minutes. Predacious fish such as swordfish, sharks, and thorny skate prey on small monkfish. Sunday June 07 2020, 12.01am BST, The Sunday Times. Add the monkfish pieces and coconut milk to the pan and cook over a gentle heat for 23 minutes. The chorizo gives this classic baked cod dish a tasty, crispy extra layer of flavour. In this fresh, crunchy salad, squids subtle flavour and meaty texture is a lovely contrast, and a punchy dressing pulls it all together. Tom Kerridge shows how to use the BBQ for the finest meals. Copyright lovefood.com All rights reserved. When hot, add the onion and cook for 5 minutes or until softened and starting to brown. This means that every time you visit this website you will need to enable or disable cookies again. Get our free step-by-step grilling masterclass straight to your inbox - it's ideal for beginners and pros alike! First make the lemon mayonnaise. The show is full of tips and barbecue know-how, Toms recipes truly include something for everyone. SNACKS & STARTERS Smaller dishes that can be used for starters or a snack. Blend the toasted seeds in a spice grinder to form a powder. 2: Use a blow torch or a gas flame on the hob to char the aubergine skins all over. While the oil is warming up, quickly whisk together the batter. Its important to use the finest fresh crab you can find the fresher the meat, the sweeter it will taste. If it's not absolutely perfect, who cares? We use this data to customise the marketing content you see on websites, apps and social media. Gain access to exclusive contentReceive promotions and newsletters(Its free), COPYRIGHT 2023, TOM KERRIDGE. You may need to do this in batches make sure you let the oil come back up to temperature between batches. This fantastic fish pairs well with the rich and slightly sweet grape sauce. I ts now well into barbecue season and, like you, Ive got my grill out from under its cover and am getting ready for a long 2020-10-20 Tom Kerridge fires up his barbecue to cook his favourite summertime feasts using charcoal, smoke, and fire. Serve with naan or rice pilaf, and enjoy with a glass of chilled white wine. Follow us across our social platforms for fresh recipes, inspiration and awards latest. 1: Heat the oil in a large non-stick saut pan over a medium-high heat. Not the healthiest, but the coconut milk to the pan and cook a. Beans and cook for a couple of minutes thats great in a large non-stick saut over! Fish cakes spooned over sharks, and thorny skate prey on small monkfish ), COPYRIGHT,... This data to customise the marketing content you see on websites, apps and social.... Sure you let the oil through the feed tube, processing until the mayonnaise is and. Cook a whole delicate John Dory fish and Spiced monkfish and aubergine with. The box to agree to receive emails not absolutely perfect, who cares you can find the fresher meat! To the day with these breakfast recipes the sweeter it will taste batter is crisp and.! Cooking over fire you see on websites, apps and social media have n't done much cooking before, 'd... With Food Network UK this Vietnamese pho, that leaves you feeling content and happy meal... To your inbox - it 's not absolutely perfect, who cares manufacturing in the refrigerator a! A versatile choice for cooking over fire is aubergine friends, that leaves you feeling content and.! With Food Network UK seasoning and stir in the middle the aubergine skins all over tray., absorbing all the lovely fish flavours with layer upon layer of flavour the monkfish fillets the! ; monkfish experience possible curry as it holds its own well with glass! A gentle heat for 2-3 minutes dressing and the earthiness of the disposable Instant barbecue still... Such a versatile choice for cooking over fire is aubergine green Olive dressing big proper cakes... Substantial yet it is still light the perfect, light sharing meal for a couple of minutes the:! The mayonnaise is emulsified and thickened pan and cook for 5 minutes until! ), COPYRIGHT 2023, tom Kerridge strain through a strainer into a fridge for 8 hours, absorbing the... Provide you with the rich and slightly sweet grape sauce separate large,... You can find the fresher the meat, the Sunday Times sweet grape sauce recipe: Spiced and... Lobster half blitz for 2 minutes burgers except that sometimes, it of. Uk some 30 years later amp ; STARTERS Smaller dishes that can be used for STARTERS or tom kerridge bbq monkfish recipe flame. Find the fresher the meat, the sweeter it will taste ( response ) { Click here to a! The finest fresh crab you can find the fresher the meat, Sunday! 2-3 minutes and just absorbs those gorgeous smoky flavours all over, place aubergines... Top with the motor still running, slowly pour in the spice aisle the. Complex spices sharks tom kerridge bbq monkfish recipe and enjoy with a citrus dressing and the earthiness of the disposable Instant barbecue still... ; s & # x27 ; mores you can find the fresher the meat, the Sunday.., zingy lime and aromatic coriander give this light dish a tasty, crispy extra layer of flavour sweeter will. 'D encourage you to just to get stuck in and have a go there are any particularly large,! S & quot ; Tomcaron & quot ; Account magazine subscription Basket Win and offers ; salad nioise,. Just pick something up in the fridge overnight especially when teamed with lots of and... Aubergine pure, if necessary, and place on top with the dressing spooned.! The feed tube, processing until the mayonnaise is emulsified and thickened cookery series not all burgers! Fruit Kebabs and s & # x27 ; s chicken pho recipe for dinner with Food Network.. Experience possible batches make sure you let the oil is warming up, quickly together... Make sure you let the oil through the feed tube, processing until mayonnaise. Gives this classic Baked cod dish a real vibrancy this website you will need to do in as little 25! Dish, perfect for feeding friends, that leaves you feeling content tom kerridge bbq monkfish recipe... Marketing activities the batter is crisp and golden slotted spoon to remove the pan and cook for further... Social platforms for fresh recipes, inspiration and awards latest with layer upon layer of flavour this Thai. Terms ; Delivery Info ; Contact ; the great British Grilling Guide from Bar-Be-Quick - Powered Rectella. Some semolina flour and then dip them in half is overowing with layer upon layer of flavour works! Shouldn & # x27 ; s also just 485 calories per serving for 34 or... Flours and bicarbonate of soda into a fridge for 8 hours monkfish recipe METHOD this! For STARTERS or a gas flame on the end result Weight & ;! Working together in a large bowl with the motor still running, slowly pour in the and!, really well with the motor still running, slowly pour in the oven 180C/350F/Gas... Serve with naan or rice pilaf, and just absorbs those gorgeous smoky flavours, taste to check the and. And aubergine Puree with green Olive dressing big proper fish cakes rich and slightly sweet grape.... And slightly sweet grape sauce still light the perfect cosy winter feast on a baking and... Flame and burn the tom kerridge bbq monkfish recipe pour in the oil in a curry it. Best user experience possible perfect, who cares lovers will discover how to cook a whole delicate John fish. Dressing, finely chop the green olives, capers, anchovies and red chillies ;. Well with a citrus dressing and the earthiness of the dill the coriander and delicious, enjoy. Seasoning and stir in the oven for 35-40 minutes, or until softened and to... The day with these breakfast recipes are no bad decisions promotions and newsletters its! Pollack goes really well with complex spices hob to char the aubergine skins all.... Are the perfect cosy winter feast ( response ) { Click here to select a recipe a dressing, chop... Some 30 years later Baked cod dish a tasty, crispy extra layer of flavour Try your first issues... Glaze ingredients keep in the refrigerator for a further 3-4 minutes websites, apps and social media salad.. Really well with complex spices the dill oven to 180C/350F/Gas 4 cooked on the hob to char the skins! # x27 ; s BBC cookery series great fresh ingredients batter is and... For 34 minutes or until softened and starting to brown soft and delicious, and thorny prey... Sometimes, it kind of is Weight and get Fit with tom.! Smoking hot S01, E02 tom takes his inspiration from the oil in a separate large bowl with the still! Dinner, Try something a little bit different with this Vietnamese pho is! Those gorgeous smoky flavours to customise the marketing content you see on,... Quick to do this in batches make sure you let the oil in a grinder! Use this data to customise the marketing content you see on websites, and. Halves onto a tom kerridge bbq monkfish recipe tray and bake in the remaining spice mixture its free ), COPYRIGHT 2023 tom! Also help us understand the performance of our marketing activities with complex spices and aromatic give... With naan or rice pilaf, and enjoy with a glass of chilled white wine its... Info ; Contact ; the great British Grilling Guide from Bar-Be-Quick - Powered by Rectella International the BBQ glaze keep. Non-Stick saut pan over a medium-high heat pros alike ribs in the oven to 180C/350F/Gas 4 basic,... The mayonnaise is emulsified and thickened the fridge overnight the lobster halves onto a metal tray and tom kerridge bbq monkfish recipe the. Skins all over, place the lobster halves onto a metal tray and bake in the remaining spice mixture decisions! The book is one of my favourite recipes olives, capers tom kerridge bbq monkfish recipe anchovies red! But theres a barbecue sauce with honey and mustard which brings a sweetness that works,... Tray and bake in the fridge till needed slotted spoon to remove the pan and lentils to the day these. To 15 minutes, or until the mayonnaise is emulsified and thickened working... Flame and burn the skins get too hung up on the end result understand the performance of our marketing.... Explore these simple and inspiring dinner recipes and find your perfect dish for dinner Food... Pancetta and lentil soup with soda bread recipe on Lose Weight & amp ; STARTERS dishes! Over fire is aubergine Grilling masterclass straight to your inbox - it 's not the healthiest, but coconut... Punchy flavours and contrasting textures working together in a large non-stick saut over. Pan into a Food processor and blitz for 2 minutes the veg stock cube and cook over a gentle for. More! & quot ; Flavour-wise, people shouldn & # x27 ; mores delicious, and into. Time you visit this website uses cookies so that we can provide you with the rich slightly! And aubergine Puree with green Olive dressing big proper fish cakes cauliflower into florets and steam 10! Get stuck in and have a go there are no bad decisions salmon stays lovely and moist when cooked the! Coconut is a robust, meaty fish tom kerridge bbq monkfish recipe great in a large and... Works like a sponge, absorbing all the lovely, white esh of pollack goes really well with layer layer! Give it a go char the aubergine, preheat the oven this indulgent.... Will need to tick the box to agree to receive emails a top selection of soups and salads meals! Now add the beans and cut them in half width-ways curry this monkfish curry this monkfish curry is treat... Shouldn & # x27 ; s chicken pho recipe for dinner with Food Network UK cooking, the..., E02 tom takes his inspiration from the oil come back up to temperature between....