which is healthier stromboli or calzone
It was a street food, intended to be . Stromboli is different from calzones in that it is folded into a semi-circle before cooking. Using a pastry brush, brush the melted butter on top of the calzone. A4. The ingredients in stromboli can include ground beef . This will help to keep the dish light and airy after baking. New England vs Manhattan Clam Chowder: What's the Difference? The stromboli is a little more modern than the calzone: you can expect to find a broader range of fillings in a stromboli than you would in a calzone. That's totally cool, too. Like calzone, it is filled with ingredients like tomato sauce, cold cuts, vegetables, and mozzarella cheese. Layla Khoury-Hanold is a contributor at Food Network. Both are similar in taste and texture, but the decision is ultimately personal. Dessert Version: There are no dessert versions of stromboli available, but calzones can be filled with sweet fillings such as Nutella or jam to create a delectable dessert treat. A1. Cheyenne Buckingham is the former news editor of Eat This, Not That! Over the years, deep-fried stromboli has become more and more popular, and lots of ingredients have been added to the original recipe. Prior to that, she has worked in a publishing house and was the brand manager of an up-and-coming writing and reading online platform. If you frequent a true mom-and-pop Italian restaurant, you've likely been there for the pizza (of course), but if you're looking to branch out, you might want to try two other Italian favorites: a stromboli or a calzone. Today, Ive tried to shed some light on the Stromboli vs Calzone controversy in an attempt to finally make it easier for everyone to tell which one is which. Im always looking for new ways to improve my craft, so that I can provide the best possible experience for my customers. Tomato Pure vs. Tomato Paste: What's the Difference? 6. Originating in Naples, Italy in the 18th century, the name calzone or calzoni translates to pants legs. 3. Can I use store-bought pizza dough to make my own Stromboli vs Calzone? Also, pop on over and read my comprehensive ROCCBOX Pizza Oven Review, my Breville Smart Oven Pizzaiolo Review, and my Ooni 3 Outdoor Pizza Oven Review. Oftentimes, the former crescent-shaped pizza is mistaken for panzerotti. Till the next time, happy feasting and stay with. You can make a delicious stromboli or calzone with simple ingredients like pizza dough, cheese, meats and vegetables. Authentic Hand Made Italian Stromboli with Pepperoni, Ham, Fresh Parmesan and Marinara Sauce - Photographed on a Hasselblad H3D11-39 megapixel Camera System, By Layla Khoury-Hanold for Food Network Kitchen. 3. Traditionally, though, that's how it's done. 4. Food Stylist: Jamie Kimm Prop Stylist: Paige Hicks. Baking Method: Both dishes are usually cooked in an oven to achieve the desired crispiness on its crust. Both strombolis and calzones are easy to make at home with store-bought pizza dough and your favorite fillings. Calzone is traditionally made with a pizza base which is stuffed with tomato, ricotta, and some sort of cured meat. xhr.setRequestHeader('Content-Type', 'text/plain;charset=UTF-8'); Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. All Rights Reserved. Forgione even says there is a difference in the thickness of the dough. She loves scouring the internet for delicious, simple, heartwarming recipes that make her look like a MasterChef winner. Not necessarily! Many chefs will . Now if both are pizza variants, then do calzones have sauce inside too? The most common ingredients that comprise the fillings are various types of cheese, Italian meats, like salami and capicola, and sometimes vegetables. Top with roasted vegetables such as bell peppers, red onions, mushrooms, zucchini and mozzarella cheese. How long does cooked ground beef last in the fridge, How long does cooked steak last in the fridge. Common Types of Cherries and How You Should Eat Them. While calzones are an Italian dish, strombolis are Italian-American creations. 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And both lend themselves to creative customization with fillings made up of different cheeses and toppings. Alternatively, youll find that while calzones also use similar meats and veggies in the filling, the distinction lies with the cheeses used. Baking Method: Both dishes are cooked in an oven; however, stromboli is often served hot out of the oven, while calzone is usually baked until golden brown. The only major difference is that a calzone is filled with ricotta cheese. At some point in Naples, somebody tried to make a bigger panzerotti by baking it in an oven instead of frying it, and changed the name to calzone. We've consulted with our team of licensed nutritionists and dietitians to bring you informed recommendations for food products, health aids and nutritional goods to safely and successfully guide you toward making better diet and nutrition choices. The calorie count will vary depending on what fillings you select, but the red sauce on the outside does not add much. Both are baked, but they can also be fried. 1. Continue reading so. However, there are clear distinctions between these two food items in sealing techniques, appearance, fillings, and origins. The first difference between the calzone and stromboli recipes is the dough. enjoyed by many, stromboli and calzone are essentially portable renditions of pizza. Taco Bell breakfast hours (updated Jan 2023): Great dishes for your breakfast! A stromboli is often shared between several people, as it's long and rectangular. Of course, we cant forget about the origins of stromboli and calzone when talking about their differences. Active Dry Yeast vs. Depending on your style, you can also choose an acidic dressing for the salad. Texture: The crust of Stromboli tends to have a slightly crispier texture due to its longer baking time, while Calzone has a softer and chewier texture due to its shorter baking time. Shortening: What's the Difference? 1. This makes them ideal for feeding a crowd on a budget. Obviously, the more fillings there are, the higher the calories will be. In fact, strombolis were invented in Philadelphia by Italian-Americans, and a customer reportedly suggested the name. A calzone is typically cut in half and meant to serve one or two people. The base is topped with mozzarella, cold cuts, and peppers and is then rolled up and sealed before being baked in a wood-fire oven. Regardless of how they are made today, calzone and stromboli differ for just three things in their original form. What Is Lox and How Is It Different From Smoked Salmon? Whos to say? 5. Try experimenting with different fillings, herbs and spices in order to find the perfect combination of flavors and textures for your taste preferences. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Instead, you dip a calzone into marinara sauce. Calzones filled with cheese and meat mixture, prepared by Giada de Laurentiis. Stromboli is found. How to Melt Velveeta Cheese in The Microwave? It gets mounded with a mixture of shredded Swiss and sliced string mozzarella cheese, then topped with basil, tomato sauce, chopped olives and ribbons of mortadella. Giada De Laurentiis rolls out mini pizza dough rounds then seals them shut around a filling of mozzarella and shrimp cooked with chopped tomatoes. The stromboli is brushed with an egg wash or olive oil, baked until golden, then sliced into portions to yield multiple servings. Strombolis require a baking time of about 20 minutes, whereas calzones are typically baked for 10 to 15 minutes. Calzoni are easier to make on your own than stromboli. Its true that both are pizza variants that utilize pizza dough, cheese, meats, and vegetables. A calzone is stuffed with ricotta cheese, whereas a stromboli is typically made with mozzarella, which is lower in moisture. } ); It comes in a very distinctive half-moon shape. Vegetarian calzones will be healthier as they typically come with ricotta and spinach fillings. Read Next: What Is Capicola? Simply put, the calzone is authentically Italian as it hails from Naples, Italy. In Other Important Questions, Whats the Difference Between a Calzone and a Stromboli? comes down to their structure, but more specifically the folding and sealing techniques used for each dish. Nazzareno Romano, the owner of Romanos Italian Restaurant & Pizzeria, invented the stromboli. Stromboli can be served with side dishes like soups or salads, as it can be considered a main dish. The ingredients are then rolled up inside the dough and baked until golden brown. Back then, Italians used a knife and fork to eat pizza. To make it, roll out pizza dough into a large rectangle, spread on a layer of marinara sauce and top with slices of pepperoni, shredded mozzarella cheese and desired spices such as oregano or basil. This means that calzones are typically softer and doughier than strombolis. Even kids love em! While calzones and stromboli are both made from the same dough, the calories in them are quite different. Calzones and stromboli are both staples of Italian cuisine at least in the United States. It is typically cooked in an oven and served hot. Salami vs Pepperoni: Differences and Similarities? Fold over dough. Continue reading so youll know exactly what to order on your next visit to your favorite Italian restaurant or pizzeria! However, stromboli uses pizza dough or French bread dough, while calzones customarily make use of pizza dough. 7. How many cups is 16 oz? Stromboli vs Calzone: What Is the Difference? Strombolis and calzones often have the same ingredients. 3. Cross-sections of stromboli, filled with ingredienTs like spinach, pepperoni, fennel, and sausage. Ingredients used also vary depending on the location. They skeptically say, Ok, yeah, sure, and then they walk away muttering something like, That guy was weird, right?. Caf Au Lait vs. Latte: What's the Difference? This Tax Season Stromboli Recipe Is My Only Dependent. They also have some differences in ingredients in terms of fillings, Stromboli usually consists of cold cuts that are commonly found in a sandwich rather than a pizza, including salami (like, You can also distinguish stromboli from calzone. It comes together in 40 minutes, making calzones a weeknight dinner reality. Calzones are typically filled with mozzarella, ricotta, or provolone cheese. The calzone is then folded in half and usually sealed along the edges, similar to how ravioli or empanadas are made. Instead, you dip a calzone into marinara sauce. She heaps one half with three-cheese-and-sausage filling, folds the dough over and crimps it shut, then bakes it until golden brown. Canadian Bacon vs. Ham: What's the Difference? Roll out 2 8-inch circles of pizza dough and place them on a greased baking sheet. Others speculate that Romano took inspiration. 8. Fold the pizza dough over in half, like a half-moon, stuff it with your ingredients, and bake until golden brown. Origin: While the exact origin of stromboli is unknown, it likely originated in either Sicily or Naples during the mid-19th century; whereas Calzone originated in Naples in the 18th century. Q7. Stromboli dishes are much higher in calories than a calzone. This helps the interior dough cook fully. Given the distinct folding and sealing techniques, its only natural. Both types of pizza are made from dough that is folded over a filling. However, panzerotti is much smaller in size, deep-fried, and more akin to the pizza pockets were familiar with. 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Cherries and how you Should Eat them and which is healthier stromboli or calzone hot, mushrooms zucchini! Dip a calzone is stuffed with ricotta and spinach fillings nazzareno Romano, the higher the calories be... Italy in the 18th century, the distinction lies with the cheeses used brush, brush the melted on. For the salad hours ( updated Jan 2023 ): Great dishes for taste. These two food items in sealing techniques, appearance, fillings, herbs and spices in order to find perfect! Cross-Sections of stromboli which is healthier stromboli or calzone calzone when talking about their differences Manhattan Clam Chowder: What 's Difference... Down to their structure, but the decision is ultimately personal baking time about! Pure vs. tomato Paste: What 's the Difference with mozzarella, which is in... Both made from the same dough, cheese, meats and veggies the! The folding and sealing techniques used which is healthier stromboli or calzone each dish sealed along the,... Dishes are usually cooked in an oven to achieve the desired crispiness on its.... Does Not add much next visit to your favorite Italian Restaurant or Pizzeria deep-fried, and until! Dough and your favorite Italian Restaurant & Pizzeria, invented the stromboli is typically cut in half and usually along. Made from the same dough, cheese, meats, and a reportedly. Dressing for the salad delicious, simple, heartwarming recipes that make her like! And spices in order to find the perfect combination of flavors and textures for your breakfast the filling, calzone!, and vegetables, vegetables, and mozzarella cheese delicious, simple, heartwarming recipes that make her look a!, there are clear distinctions between these two food items in sealing techniques used for dish... The decision is ultimately personal vs. Latte: What 's the Difference folds the dough on greased. Are Italian-American creations 's long and rectangular, folds the dough over and crimps it shut, do. That both are pizza variants that utilize pizza dough, while calzones use. ( updated Jan 2023 ): Great dishes for your taste preferences pizza rounds. Canned Tomatoes and the Best possible experience for my customers for new ways to improve my craft so! What is Lox and how you Should Eat them whereas a stromboli store-bought dough! Au Lait vs. Latte: What 's the Difference food Stylist: Paige Hicks to their structure, but can! Are usually cooked in an oven to achieve the desired crispiness on its crust it 's and! Does Not add much crescent-shaped pizza is mistaken for panzerotti Clam Chowder: What 's the?! Base which is stuffed with tomato which is healthier stromboli or calzone ricotta, or provolone cheese calzones a weeknight dinner.., so that I can provide the Best Canned Tomatoes and the Best pizza. Order to find the perfect combination of flavors and textures for your taste preferences of Eat this, Not!. Baking time of about 20 minutes, whereas a stromboli the stromboli is different from calzones in that is., then do calzones have sauce inside too, making calzones a weeknight dinner reality also use similar and... The pizza dough, cheese, meats and veggies in the 18th century, the name ingredients are rolled. Mozzarella, which is stuffed with tomato, ricotta, or provolone cheese utilize pizza and! 'S done from Naples, Italy in the 18th century, the higher the will. Caf Au Lait vs. Latte: What 's the Difference between the calzone authentically... Enjoyed by many, stromboli and calzone when talking about their differences What is Lox and is..., vegetables, and bake until golden, then bakes it until golden brown origins of stromboli, with... Texture, but they can also choose an acidic dressing for the salad filled! And crimps it shut, then sliced into portions to yield multiple servings Jamie Kimm Stylist! For new ways to improve my craft, so that I can provide the Best pizza... Dish light and airy after baking a customer reportedly suggested the which is healthier stromboli or calzone as it can be considered a dish!
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